13 Water Street,
Mattapoisett, MA
508 758 4922

Musical Fare


  • 4/26 Neal, Kyle & Colin
  • 4/27 Seamus Galligan
  • 4/28 Daddy O
  • 4/29 Dos Amigos


  • 5/3 Neal Kyle & Colin
  • 5/4 Scott Parker
  • 5/5 Daniel Byrnes Band
  • 5/6 Blue Alley
{ A p Specials o A }

We have Tasty Specials for You Today!

Monday is Pizza Night!
Buy one get one of equal or lesser value free (eat in only)
Check out our great Pizza Menu

Trivia is Back! Every Wednesday at 7:30

We are now serving Brunch Every Sunday, 10am–3pm

Jazz Brunch with Trevor Kellum - 1st Sunday each Month (Cancelled for May. See you in June!)

Check out our great brunch menu

The Inn offers traditional seaside New England fare with a fusion flare, mainstream beer selections as well as quality microbrews, wine, and craft-cocktails in a casual and welcoming atmosphere. On some nights, to further enhance the casual and comfort air of the barroom, the menu and beverages may be enjoyed while listening to the light entertainment offered.

Lunch Hours:
Mon. to Sat. 11:30–5pm
Dinner Hours:
Mon. to Thurs. 5–9pm & Fri. & Sat. 5–10pm
Closed Mon. & Tues. January – March
Sunday Brunch: 10am–3pm
Sunday Dinnner Hours: 3pm–9pm
Sunday Jazz Brunch with Trevor Kellum 1st Sunday each Month
Check out our great brunch menu
Bar open every night 'til...


Since it was built in 1799 by Joseph Meigs, a master carpenter in the shipyards, the building has served as a blacksmith shop, two separate dwellings, a ship chandler, a storehouse for the China tea trade, and a speakeasy. Meigs used the building as his home and also established the twin business of tavern and general store. The tavern was perhaps the busiest part of the Squire's domain, as the men of Mattapoisett were known to be a hearty lot. Proof of this is brought to light by the custom at one time observed by the shipyard known as “leven an four.” At eleven o'clock and four o'clock each day the men took a break and the boss furnished the rum for refreshment.